{"id":1760,"date":"2025-08-07T08:56:50","date_gmt":"2025-08-07T06:56:50","guid":{"rendered":"https:\/\/smakjakten.se\/kramig-spaghetti-carbonara-akta-italiensk-pasta-pa-20-minuter\/"},"modified":"2025-08-07T09:00:57","modified_gmt":"2025-08-07T07:00:57","slug":"cremet-spaghetti-carbonara-aegte-italiensk-pasta-paa-20-minutter","status":"publish","type":"post","link":"https:\/\/smakjakten.se\/da\/cremet-spaghetti-carbonara-aegte-italiensk-pasta-paa-20-minutter\/","title":{"rendered":"Cremet Spaghetti Carbonara \u2013 \u00c6gte italiensk pasta p\u00e5 20 minutter"},"content":{"rendered":"\n<h3 class=\"wp-block-heading\"><strong>Indledning<\/strong><\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">En klassiker: enkel, hurtig og fantastisk l\u00e6kker. Med f\u00e5 ingredienser som \u00e6g, parmesan og pancetta (eller bacon), f\u00e5r du en silkebl\u00f8d sauce \u2013 helt uden fl\u00f8de. Klar p\u00e5 cirka 20 minutter \u2013 perfekt til hverdagsmiddagen.<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Ingredienser (til 4 portioner)<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>400 g spaghetti<\/li>\n\n\n\n<li>150 g pancetta eller bacon, i strimler<\/li>\n\n\n\n<li>3 \u00e6ggeblommer + 1 helt \u00e6g<\/li>\n\n\n\n<li>100 g friskrevet parmesan eller pecorino<\/li>\n\n\n\n<li>Friskkv\u00e6rnet sort peber<\/li>\n\n\n\n<li>Salt (brug kun lidt)<\/li>\n\n\n\n<li>Olivenolie efter behov<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>S\u00e5dan g\u00f8r du<\/strong><\/h3>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Kog spaghettien i rigeligt saltet vand, til den er al dente. Gem ca. \u00bd dl af pastavandet.<\/li>\n\n\n\n<li>Steg pancettaen spr\u00f8d og gylden.<\/li>\n\n\n\n<li>Pisk \u00e6ggeblommer, det hele \u00e6g og osten sammen i en sk\u00e5l. Krydr med peber.<\/li>\n\n\n\n<li>H\u00e6ld vandet fra pastaen og tils\u00e6t den direkte til sk\u00e5len med den stegte pancetta (varmen fra pastaen er nok). R\u00f8r hurtigt, s\u00e5 \u00e6ggene tykner, men ikke bliver til r\u00f8r\u00e6g \u2013 tils\u00e6t lidt af pastavandet, hvis saucen bliver for tyk.<\/li>\n\n\n\n<li>Server straks med ekstra parmesan og friskkv\u00e6rnet peber.<\/li>\n<\/ol>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Tips &amp; variationer<\/strong><\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Guanciale giver en endnu mere autentisk italiensk smag.<\/li>\n\n\n\n<li>Undg\u00e5 creme fraiche og fl\u00f8de \u2013 en traditionel carbonara er altid uden.<\/li>\n\n\n\n<li>For en vegetarisk version: byt pancetta ud med stegte champignoner.<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\"><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Indledning En klassiker: enkel, hurtig og fantastisk l\u00e6kker. Med f\u00e5 ingredienser som \u00e6g, parmesan og pancetta (eller bacon), f\u00e5r du en silkebl\u00f8d sauce \u2013 helt uden fl\u00f8de. Klar p\u00e5 cirka 20 minutter \u2013 perfekt til hverdagsmiddagen. Ingredienser (til 4 portioner) S\u00e5dan g\u00f8r du Tips &amp; variationer<\/p>\n","protected":false},"author":1,"featured_media":1757,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"om_disable_all_campaigns":false,"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_monsterinsights_skip_tracking":false,"_uf_show_specific_survey":0,"_uf_disable_surveys":false,"tdm_status":"","tdm_grid_status":"","footnotes":""},"categories":[45],"tags":[],"class_list":["post-1760","post","type-post","status-publish","format-standard","has-post-thumbnail","category-opskrifter-da"],"acf":[],"aioseo_notices":[],"aioseo_head":"\n\t\t<!-- All in One SEO 5.0.2.1 - aioseo.com -->\n\t<meta name=\"description\" content=\"Indledning En klassiker: enkel, hurtig og fantastisk l\u00e6kker. Med f\u00e5 ingredienser som \u00e6g, parmesan og pancetta (eller bacon), f\u00e5r du en silkebl\u00f8d sauce \u2013 helt uden fl\u00f8de. Klar p\u00e5 cirka 20 minutter \u2013 perfekt til hverdagsmiddagen. 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Med f\u00e5 ingredienser som \u00e6g, parmesan og pancetta (eller bacon), f\u00e5r du en silkebl\u00f8d sauce \u2013 helt uden fl\u00f8de. Klar p\u00e5 cirka 20 minutter \u2013 perfekt til hverdagsmiddagen. 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Med f\u00e5 ingredienser som \u00e6g, parmesan og pancetta (eller bacon), f\u00e5r du en silkebl\u00f8d sauce \u2013 helt uden fl\u00f8de. Klar p\u00e5 cirka 20 minutter \u2013 perfekt til hverdagsmiddagen. Ingredienser (til 4 portioner) 400 g spaghetti 150 g pancetta eller bacon, i strimler 3 \u00e6ggeblommer + 1 helt","og:url":"https:\/\/smakjakten.se\/da\/cremet-spaghetti-carbonara-aegte-italiensk-pasta-paa-20-minutter\/","article:published_time":"2025-08-07T06:56:50+00:00","article:modified_time":"2025-08-07T07:00:57+00:00","twitter:card":"summary_large_image","twitter:title":"Cremet Spaghetti Carbonara \u2013 \u00c6gte italiensk pasta p\u00e5 20 minutter - Smakjakten - Din recept och k\u00f6ksinspirationssida","twitter:description":"Indledning En klassiker: enkel, hurtig og fantastisk l\u00e6kker. Med f\u00e5 ingredienser som \u00e6g, parmesan og pancetta (eller bacon), f\u00e5r du en silkebl\u00f8d sauce \u2013 helt uden fl\u00f8de. Klar p\u00e5 cirka 20 minutter \u2013 perfekt til hverdagsmiddagen. Ingredienser (til 4 portioner) 400 g spaghetti 150 g pancetta eller bacon, i strimler 3 \u00e6ggeblommer + 1 helt"},"aioseo_meta_data":{"post_id":"1760","title":null,"description":null,"keywords":null,"keyphrases":{"focus":{"keyphrase":"","score":0,"analysis":{"keyphraseInTitle":{"score":0,"maxScore":9,"error":1}}},"additional":[]},"primary_term":null,"canonical_url":null,"og_title":null,"og_description":null,"og_object_type":"default","og_image_type":"default","og_image_url":null,"og_image_width":null,"og_image_height":null,"og_image_custom_url":null,"og_image_custom_fields":null,"og_video":"","og_custom_url":null,"og_article_section":null,"og_article_tags":null,"twitter_use_og":false,"twitter_card":"default","twitter_image_type":"default","twitter_image_url":null,"twitter_image_custom_url":null,"twitter_image_custom_fields":null,"twitter_title":null,"twitter_description":null,"schema":{"blockGraphs":[],"customGraphs":[],"default":{"data":{"Article":[],"Course":[],"Dataset":[],"FAQPage":[],"Movie":[],"Person":[],"Product":[],"ProductReview":[],"Car":[],"Recipe":[],"Service":[],"SoftwareApplication":[],"WebPage":[]},"graphName":"BlogPosting","isEnabled":true},"graphs":[]},"schema_type":"default","schema_type_options":null,"pillar_content":false,"robots_default":true,"robots_noindex":false,"robots_noarchive":false,"robots_nosnippet":false,"robots_nofollow":false,"robots_noimageindex":false,"robots_noodp":false,"robots_notranslate":false,"robots_max_snippet":"-1","robots_max_videopreview":"-1","robots_max_imagepreview":"large","priority":null,"frequency":"default","local_seo":null,"limit_modified_date":false,"created":"2025-08-07 06:58:02","updated":"2026-09-25 19:16:15","focus_keyword":null,"additional_keywords":null,"truseo_locale":null,"ai":null,"breadcrumb_settings":null,"seo_analyzer_scan_date":null},"aioseo_breadcrumb":"<div class=\"aioseo-breadcrumbs\"><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/smakjakten.se\/da\/\" title=\"Home\">Home<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\t<a href=\"https:\/\/smakjakten.se\/da\/category\/opskrifter-da\/\" title=\"Opskrifter\">Opskrifter<\/a>\n\t\t<\/span><span class=\"aioseo-breadcrumb-separator\">\u00bb<\/span><span class=\"aioseo-breadcrumb\">\n\t\t\tCremet Spaghetti Carbonara \u2013 \u00c6gte italiensk pasta p\u00e5 20 minutter\n\t\t<\/span><\/div>","aioseo_breadcrumb_json":[{"label":"Home","link":"https:\/\/smakjakten.se\/da\/"},{"label":"Opskrifter","link":"https:\/\/smakjakten.se\/da\/category\/opskrifter-da\/"},{"label":"Cremet Spaghetti Carbonara \u2013 \u00c6gte italiensk pasta p\u00e5 20 minutter","link":"https:\/\/smakjakten.se\/da\/cremet-spaghetti-carbonara-aegte-italiensk-pasta-paa-20-minutter\/"}],"_links":{"self":[{"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/posts\/1760","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/comments?post=1760"}],"version-history":[{"count":2,"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/posts\/1760\/revisions"}],"predecessor-version":[{"id":1764,"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/posts\/1760\/revisions\/1764"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/media\/1757"}],"wp:attachment":[{"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/media?parent=1760"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/categories?post=1760"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/smakjakten.se\/da\/wp-json\/wp\/v2\/tags?post=1760"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}